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+233 20 200 9345
info@marygingerchips.com
West Hills Mall, Weija-Accra.
Frequently Asked Question!
Mary’s Ginger Chips are thin, crispy snacks made from real ginger root. They offer a bold, spicy flavor and come in convenient, ready-to-eat packs.
The main ingredient is real ginger. Depending on the variety, there may be natural seasonings, a light coating of honey or spices, and minimal added oils. There are no artificial colors or preservatives.
Yes. They’re made from real ginger, which is known for digestive support, immune benefits, and natural anti-inflammatory properties. They are a cleaner alternative to sugary snacks.
No, Mary’s Ginger Chips include a small amount of honey to balance the heat of the ginger.
They have a warm, spicy kick from real ginger. The heat level is mild to moderate, friendly for most people who enjoy flavorful snacks.
Yes, in moderation. They make a great daily snack or digestive support after meals.
Yes, Mary’s Ginger Chips are gluten-free.
Keep them in a cool, dry place away from direct sunlight. Reseal the pack after opening to maintain freshness.
Yes, in appropriate portions. The natural ginger flavor can be strong for young children, so start with a small amount.
You can purchase Mary’s Ginger Chips through our online store or from selected retailers.